Evaluation of Vitamin-D Status and Its Association with Clinical Outcomes Among COVID-19 Patients in Pakistan

Muhammad Sohaib Asghar Department of Internal Medicine, Dow University of Health Sciences–Ojha Campus, Karachi, Pakistan;

Search for other papers by Muhammad Sohaib Asghar in
Current site
Google Scholar
PubMed
Close
,
Farah Yasmin Department of Internal Medicine, Dow University of Health Sciences, Karachi, Pakistan;

Search for other papers by Farah Yasmin in
Current site
Google Scholar
PubMed
Close
,
Kartik Dapke Indira Gandhi Government Medical College, Nagpur, India;

Search for other papers by Kartik Dapke in
Current site
Google Scholar
PubMed
Close
,
Syed Muhammad Ismail Shah Department of Internal Medicine, Ziauddin Medical University, Karachi, Pakistan;

Search for other papers by Syed Muhammad Ismail Shah in
Current site
Google Scholar
PubMed
Close
,
Muhammad Daim Bin Zafar Department of Internal Medicine, Dow University of Health Sciences, Karachi, Pakistan;

Search for other papers by Muhammad Daim Bin Zafar in
Current site
Google Scholar
PubMed
Close
,
Anosh Aslam Khan Department of Internal Medicine, Dow University of Health Sciences, Karachi, Pakistan;

Search for other papers by Anosh Aslam Khan in
Current site
Google Scholar
PubMed
Close
,
Osama Mohiuddin Department of Internal Medicine, Dow University of Health Sciences, Karachi, Pakistan;

Search for other papers by Osama Mohiuddin in
Current site
Google Scholar
PubMed
Close
, and
Salim Surani Adjunct Clinical Professor of Medicine and Pharmacology, Texas A&M University, College Station, Texas

Search for other papers by Salim Surani in
Current site
Google Scholar
PubMed
Close

ABSTRACT.

The risk of acute respiratory tract infections is particularly pronounced in patients deficient in 25-hydroxyvitamin D (25(OH)D). With respect to COVID-19, there are conflicting evidence on the association of 25(OH)D levels with disease severity. We undertook this study to evaluate the 25(OH)D status in COVID-19 patients admitted in Karachi, Pakistan, and associated vitamin D deficiency with primary outcomes of mortality, length of stay, intubation, and frequency of COVID-19 symptoms. A total of 91 patients were evaluated for 25(OH)D status during their COVID-19 disease course. 25-hydroxyvitamin D levels were classified as deficient (< 10 ng/mL), insufficient (10–30 ng/mL), or sufficient (> 30 ng/mL). The study population comprised 68.1% males (N = 62). The mean age was 52.6 ± 15.7 years. Vitamin D deficiency was significantly associated with intensive care unit (ICU) admission (RR: 3.20; P = 0.048), invasive ventilation (RR: 2.78; P = 0.043), persistent pulmonary infiltrates (RR: 7.58; P < 0.001), and death (RR: 2.98; P < 0.001) on univariate Cox regression. On multivariate Cox regression, only death (RR: 2.13; P = 0.046) and persistent pulmonary infiltrates (RR: 6.78; P = 0.009) remained significant after adjustment for confounding factors. On Kaplan Meier curves, vitamin D deficient patients had persistent pulmonary infiltrates and a greater probability of requiring mechanical ventilation than patients with 25(OH)D ≥ 10 ng/mL. Mechanical ventilation had to be initiated early in the deficient group during the 30-day hospital stay (Chi-square: 4.565, P = 0.033). Patients with 25(OH)D ≥ 10 ng/mL also demonstrated a higher probability of survival than those with 25(OH)D concentrations < 10 ng/mL. 25-hydroxyvitamin D deficient population had longer hospital stays and worse outcomes.

INTRODUCTION

Vitamin D deficiency has been associated with a greater risk of respiratory tract infections.1 The receptors for 25(OH)D are expressed on macrophages (and dendritic cells) and are known to regulate the transcription process, including some genes encoding antimicrobial peptides and may play a role in warding off respiratory infections.2 25-hydroxyvitamin D is also known to protect from free radical–mediated oxidative injury. In the renin-angiotensin pathway, 25(OH)D is known to promote the expression of the angiotensin-converting enzyme 2 (ACE-II), which has been shown to be downregulated by SARS-COV-2. Other mechanisms that vitamin D levels could impact the morbidity and mortality of SARS-COV-2 may include minimizing the pro-inflammatory response in these patients including selective separation of inflammatory cytokines; inducing the innate and acquired antiviral immune response and/or local conversion of 25(OH)D to 1,25-(OH)2D by an increase expression of CYP27B1 enzyme in lung epithelial cells. While there is conflicting evidence on the association of 25(OH)D levels with COVID-19 infection, it is a plausible association that warrants investigation. Szeto et al.3 found no significant association of 25(OH)D levels with primary outcomes like mortality, intubation, and renal replacement. Whereas Abrishami et al.4 found significant associations of 25(OH)D deficiency with decreased survival and increased total lung involvement. Hence, we undertook this study to evaluate the role of 25(OH)D status in COVID-19 patients, and the association of vitamin D deficiency with primary outcomes like mortality, length of stay, intubation, and frequency of COVID-19 symptoms in these patients.

METHODS

A retrospective study was conducted between May and November 2020, for 6 months at a tertiary care hospital in Karachi, Pakistan. It is a private hospital and one of the largest referral units for COVID-19 in the city. Vitamin D status was evaluated in 91 patients during their COVID-19 disease course. The 25(OH)D concentrations were ascertained in these patients usually at admission by taking a serum sample volume of 10–12 µL for analysis by an automated kit method utilizing Electrochemiluminescence enzyme immunoassay (cobas e 411, Roche Diagnostics). Serum was collected using standard sampling tubes or tubes containing separating gel for this assay. 25-hydroxyvitamin D is stable for 8 hours at 20–25°C. Samples containing precipitates were centrifuged prior to measurement within 2 hours. Minimum detection limit is 3.0 ng/ml. COVID-19 infection was diagnosed from either nasopharyngeal or oropharyngeal swab using polymerase chain reaction (PCR). The diagnostic kit used the principle of real-time fluorescence (RT-PCR), USA-WA1/2020 stock concentration 2.8E+05 TCID50/mL, with a lower detection limit of 0.003 TCID50/mL. Serum 25(OH)D concentrations < 10 ng/mL levels were classified as deficient, 10–30 ng/mL as insufficient, and > 30 ng/mL as sufficient. To assess the role of 25(OH)D status in relation to the disease clinical features, all data were classified into two subgroups based on 25(OH)D that were less than or ≥ 10 ng/mL. The primary outcomes were mortality, length of hospital stay, intubation, and frequency of COVID-19 symptoms, and secondary outcomes were relationship with comorbidities, pulmonary infiltrates, and in-hospital events (like acute respiratory distress syndrome (ARDS), multi-organ failure [MODS], thrombotic event, intubation, etc.). Age, gender, body mass index (BMI), and outcome data was determined/extracted from patient review charts in the hospital’s electronic medical records. BMI was categorized as below or above 26 kg/m2 for high-risk population as guided by the World Health Organization.5 Simple linear regression was performed to determine the outcomes of various effect modifiers on 25(OH)D status, further univariate and multivariate Cox regression was conducted to obtain hazard ratio for significant variables. Kaplan Meier curves were constructed to evaluate the probability distribution of the 25(OH)D deficient group with mechanical ventilation, resolving of pulmonary infiltrates on chest X-ray, and survival during the hospital stay. A log-rank test was applied to determine the survival distributions between groups, and a P value of < 0.05 was considered statistically significant. All analysis was conducted using SPSS version 25.0 (IBM Corp, Armonk, NY) and variables were reported using descriptive statistics. Scatter plots were also generated accordingly for significant associations.

RESULTS

Majority of our study population had insufficient 25(OH)D levels (Supplemental Figure 1). Overall 25(OH)D mean (SD) concentrations of all patients in this study were 21.4 (10.3) ng/mL with 20% (18/91) had deficient levels, 57% (52/91) had insufficient levels, while 23% (21/91) had sufficient levels. The study population comprised 68.1% males (N = 62). The mean (SD) age was 52.6 (15.7) years. Of the cases 69.2% were managed in isolation wards and the remaining in intensive care units (ICUs). In addition, 20.9% of patients died during hospital stay as demonstrated in Table 1. Based on cox univariate analysis, vitamin D deficient patients were more likely to be admitted to the ICU (HR: 3.20; P = 0.048), invasive ventilation (HR: 2.78; P = 0.043), persistent pulmonary infiltrates (HR: 7.58; P < 0.001), and death (HR: 2.98; P < 0.001) as shown in Table 2. On multivariate cox regression, only death (HR: 2.13; P = 0.046) and persistent pulmonary infiltrates (HR: 6.78; P = 0.009) remain significant after adjustment of confounding factors. The majority of the population presented with fever 79.12% (N = 72) and dry cough 75.82% (N = 69) as shown in Supplemental Table 1. There was a higher prevalence of symptoms among patients with 25(OH)D < 10 ng/mL in comparison to those with 25(OH)D ≥ 10 ng/mL, including cough with sputum (38.9% [N = 7/18] versus 13.7% [N = 10/73]; P = 0.022), dyspnea/shortness of breath (72.2% [13/18] versus 35.6% [26/73]; P = 0.005), fatigue (55.6% [10/18] versus 26.0% [19/73]; P = 0.016), nasal congestion/rhinorrhea (38.9% [7/18] versus 13.7% [10/73]; P = 0.022), diarrhea (38.9% [7/18] versus 15.1% [11/73]; P = 0.043), anosmia (22.2% [4/18] versus 5.5% [4/73]; P = 0.046), and malaise (50% [9/18] versus 17.8% [13/73]; P = 0.007). Patients with 25(OH)D < 10 ng/mL also exhibited increased length of hospital stay (10.61 ± 6.06 versus 7.36 ± 5.71 days; P = 0.040), were more likely to be intubated (33.3% [6/18] versus 6.8% [5/73]; P = 0.007), suffered from ARDS (22.2% [4/18] versus 4.1% [3/73]; P = 0.026) than those with 25(OH)D ≥ 10 ng/mL.

Table 1

Demographic and clinical characteristics of patients with respect to their mean 25-hydroxyvitamin D levels

Variables N (%) Mean 25-hydroxyvitamin D levels P value
Age (years) 0.280
 ≤ 50 41 (45.1%) 22.93 ± 8.55
 > 50 50 (54.9%) 20.19 ± 11.53
BMI (kg/m2) 0.235
 < 26 48 (52.7%) 22.37 ± 8.85
 > 26 43 (47.2%) 20.38 ± 11.79
Gender 0.136
 Males 62 (68.1%) 22.51 ± 11.72
 Females 29 (31.9%) 19.11 ± 5.99
Hospital stay 0.008
 Isolation ward 63 (69.2%) 23.47 ± 8.67
 ICU 28 (30.8%) 16.82 ± 12.31
Mode of ventilation 0.001
 Invasive 11 (12.1%) 11.97 ± 8.22
 Noninvasive 80 (87.9%) 22.73 ± 9.95
Clinical outcome < 0.001
 Recovered 72 (79.1%) 23.38 ± 9.07
 Death 19 (20.9%) 14.04 ± 11.67
Resolving of pulmonary infiltrates 0.004
 Yes 67 (73.6%) 23.39 ± 9.21
 No 24 (26.4%) 15.94 ± 11.48
Seasonal variability 0.066
 Admissions from May to August 47 (52.0%) 23.19 ± 8.75
 Admissions from September to November 44 (48.0%) 19.55 ± 11.60

BMI = body mass index; ICU = intensive care unit. Mann Whitney U-test used to compute P values.

Table 2

Linear and Cox regression of 25-hydroxyvitamin D status with study variables

Linear regression of 25-hydroxyvitamin D status with study variables with 25-hydroxyvitamin D levels as dependent variable
Variables Unstandardized coefficients beta 95% Confidence interval Standard error (SE) P value
Lower Upper
Ward vs. ICU stay −6.65 −11.13 −2.17 2.25 0.004
Recoveries vs. death −4.66 −7.14 −2.19 1.24 < 0.001
Resolving vs. persistence of pulmonary infiltrates −7.45 −12.11 −2.80 2.34 0.002
Noninvasive vs. invasive ventilation −10.76 −17.00 −4.51 3.14 0.001
Multivariable Cox regression with the outcome variable of 25-hydroxyvitamin D levels < 10 ng/mL
Univariate analysis Multivariate analysis
Variables Hazard ratio 95% CI P value Hazard ratio 95% CI P value
Isolation ward 1.00 1.00
ICU stay 3.20 1.01–10.13 0.048 1.49 0.41–5.38 0.538
Recoveries 1.00 1.00
Death 2.98 1.68–5.29 < 0.001 2.13 1.01–4.50 0.046
Persistent pulmonary infiltrates
 No 1.00 1.00
 Yes 7.57 2.60–22.04 < 0.001 6.78 1.61–28.54 0.009
Noninvasive ventilation 1.00 1.00
Invasive ventilation 2.78 1.03–7.49 0.043 1.24 0.80–1.91 0.321

BMI = body mass index; DM = diabetes; HTN = hypertension; ICU = intensive care unit; IHD = ischemic heart disease. Multivariate analysis includes adjustment for age, gender, BMI, seasonality, comorbidities, and length of hospital stay.

Figure 1 depicts the Kaplan Meier curves of 25(OH)D deficiency concerning invasive ventilation, resolving of pulmonary infiltrates, and survival during a 30-day hospital stay. A significant difference was observed when compared with 25(OH)D ≥ 10 ng/mL and deficient group (Chi-square: 4.763, P = 0.029) for resolving pulmonary infiltrates (Figure 1A). 25(OH)D deficient patients (< 10 ng/mL) had a greater probability of requiring mechanical ventilation than patients with 25(OH)D ≥ 10 ng/mL. Mechanical ventilation had to be initiated early in the deficient group during the 30-day hospital stay (Chi-square: 4.565, P = 0.033) (Figure 1B). Patients with 25(OH)D levels ≥ 10 ng/mL also demonstrated higher probability of survival than those with 25(OH)D levels < 10 ng/mL (Chi-square: 6.365, P = 0.012) (Figure 1C). Figure 2 demonstrates the association of 25(OH)D status with age and their correlations with inpatient mortality, ICU stays, and invasive ventilation required because of COVID-19 infection. A scatter plot relating serum 25(OH)D levels with age showed a declining trend. A weakly negative correlation is established, that is, as the age increases, 25(OH)D status may decrease slightly (R2 = 0.024) as shown in Figure 2A. The number of red dots in Figure 2B represents ICU stay, which is significantly more in patients having 25(OH)D levels < 10 ng/mL. Also, the trend inpatient mortality is observed more for lower levels of 25(OH)D as shown in Figure 2C. While a majority recovered on noninvasive ventilation, a small proportion of patients with deficient 25(OH)D warranted invasive ventilation as shown in Figure 2D.

Figure 1.
Figure 1.

(A) Kaplan Meier curves of 25-hydroxyvitamin D deficiency with respect to resolving of pulmonary infiltrates, (B) mechanical ventilation, and (C) survival during 30-day hospital stay. This figure appears in color at www.ajtmh.org.

Citation: The American Journal of Tropical Medicine and Hygiene 106, 1; 10.4269/ajtmh.21-0577

Figure 2.
Figure 2.

(A) Scatter plots of 25-hydroxyvitamin D levels with respect to age (B) along with hospital stay, (C) clinical outcome, and (D) mode of ventilation. This figure appears in color at www.ajtmh.org.

Citation: The American Journal of Tropical Medicine and Hygiene 106, 1; 10.4269/ajtmh.21-0577

DISCUSSION

It has been documented that 25(OH)D plays a vital role in the regulation of the renin-angiotensin system. SARS-CoV-2 is known to exploit the ACE-II receptors to facilitate its entry into the host cell.6 25(OH)D modulates multiple immune mechanisms to contain the virus including dampening of viral entry and replication of SARS-CoV-2, suppressing the hyperinflammatory state by increasing anti-inflammatory cytokine levels.7,8 One major limitation of the study is the small sample size since the study was conducted at a single institution. The possibility of collider bias due to convenience sampling cannot be ruled out. Hence, our findings limit generalizability and power. Another major limitation of this study is the additional confounders that may account for the differences in 25(OH)D status and outcomes, which impacts the validity of the findings. For instance, reduced outdoor activities may be impacted due to illness and also cause lower vitamin D status. Similarly, seasonal variation, age, pregnancy, and thyroid function may influence circulating vitamin D levels. Small sample size will further reduce the power to detect a significant difference. Nevertheless, our results suggest that 25(OH)D deficiency might be linked to aggravation of symptoms, invasive interventions, ICU stays, hence reducing mortality. Sufficient vitamin D levels were also associated with survival promotion and quicker recovery. There is a potential for reverse causality to explain these findings, as inflammation may dysregulate vitamin D metabolism because 25(OH)D is a negative acute-phase reactant.9 Another similar association is that of a prothrombotic state, seen in vitamin D deficiency as well as COVID-19 infection. If 25(OH)D is functional in reducing the severity of COVID-19, it is wise to supplement the treatment regimen with vitamin D to decrease the impact of the pandemic.10 However, studies have not supported supplementation of vitamin D because of no difference in mortality, need for intubation, and length of hospital stay.11,12 Not only COVID-19 positivity is associated with deficient 25(OH) D levels,13 worse morbidity outcomes in older age group are reportedly more likely to be vitamin D deficient.14 A study conducted 330 patients found no significant associations of 25(OH)D levels with body mass index (BMI) similar to our findings, but also with duration of stay, oxygen requirements, and death opposing our findings.15 Another study on 73 patients concluded lower levels of 25(OH)D observed in deceased patients as compared with discharged patients, while lesser involvement of lungs on computed tomography (CT) scan was observed in those with sufficient 25(OH)D levels.4 Lastly, the study conducted by Szeto et al.3 found those with 25(OH)D deficiency did not differ from those who had sufficient levels in terms of gender, BMI, or comorbidities, which correlated with our findings. However, clinical outcomes like mortality, intubation, and length of stay were not found associated with opposing our results.3

CONCLUSION

25-hydroxyvitamin D–deficient population had longer hospital stays, slower recovery, and worse outcomes. The clinical presentation also differed significantly in the deficient population. Patients with sufficient 25(OH)D levels had a lesser incidence of invasive interventions, complications, and death, pointing toward a possible beneficial effect of vitamin D on the immune system. It is wise on part of the health care providers to adopt a cautious approach when treating COVID-19 patients with depleted 25(OH)D levels till randomized clinical trials provide sufficient evidence supporting the association.

ACKNOWLEDGMENTS

The American Society of Tropical Medicine and Hygiene has waived the Open Access fee for this article due to the ongoing COVID-19 pandemic.

REFERENCES

  • 1.

    Mercola J, Grant WB, Wagner CL, 2020. Evidence regarding vitamin D and risk of COVID-19 and its severity. Nutrients 12: 3361.

  • 2.

    Kloc M, Ghobrial RM, Lipińska-Opałka A, Wawrzyniak A, Zdanowski R, Kalicki B, Kubiak JZ, 2021. Effects of vitamin D on macrophages and myeloid-derived suppressor cells (MDSCs) hyperinflammatory response in the lungs of COVID-19 patients. Cell Immunol 360: 104259.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 3.

    Szeto B, Zucker JE, LaSota ED, Rubin MR, Walker MD, Yin MT, Cohen A, 2021. Vitamin D status and COVID-19 clinical outcomes in hospitalized patients. Endocr Res 46: 6673.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 4.

    Abrishami A, Dalili N, Torbati PM, Asgari R, Arab-Ahmadi M, Behnam B, Sanei-Taheri M, 2021. Possible association of vitamin D status with lung involvement and outcome in patients with COVID-19: a retrospective study. Eur J Nutr 60: 22492257.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 5.

    World Health Organization , 2004. Appropriate Body-mass Index for Asian Populations and Its Implications for Policy and Intervention Strategies. Geneva, Switzerland: WHO. Available at: https://www.who.int/nutrition/publications/bmi_asia_strategies.pdf. Accessed March 11, 2021.

    • PubMed
    • Export Citation
  • 6.

    Malek Mahdavi A, 2020. A brief review of interplay between vitamin D and angiotensin-converting enzyme 2: implications for a potential treatment for COVID-19. Rev Med Virol 30: e2119.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 7.

    Kumar R, Rathi H, Haq A, Wimalawansa SJ, Sharma A, 2021. Putative roles of vitamin D in modulating immune response and immunopathology associated with COVID-19. Virus Res 292: 198235.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 8.

    Yisak H, Ewunetei A, Kefale B, Mamuye M, Teshome F, Ambaw B, Yideg Yitbarek G, 2021. Effects of vitamin D on COVID-19 infection and prognosis: a systematic review. Risk Manag Healthc Policy 14: 3138.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 9.

    Waldron JL, Ashby HL, Cornes MP, Bechervaise J, Razavi C, Thomas OL, Chugh S, Deshpande S, Ford C, Gama R, 2013. Vitamin D: a negative acute phase reactant. J Clin Pathol 66: 620622.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 10.

    Weir EK, Thenappan T, Bhargava M, Chen Y, 2020. Does vitamin D deficiency increase the severity of COVID-19? Clin Med (Lond) 20: e107e108.

  • 11.

    Murai IH et al.2021. Effect of a single high dose of vitamin D3 on hospital length of stay in patients with moderate to severe COVID-19: a randomized clinical trial. JAMA 325: 10531060.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 12.

    Güven M, Gültekin H, 2021. The effect of high-dose parenteral vitamin D3 on COVID-19-related inhospital mortality in critical COVID-19 patients during intensive care unit admission: an observational cohort study. Eur J Clin Nutr 75: 13831388.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 13.

    Kaufman HW, Niles JK, Kroll MH, Bi C, Holick MF, 2020. SARS-CoV-2 positivity rates associated with circulating 25-hydroxyvitamin D levels. PLoS One 15: e0239252.

  • 14.

    Baktash V, Hosack T, Patel N, Shah S, Kandiah P, Van den Abbeele K, Mandal AKJ, Missouris CG, 2021. Vitamin D status and outcomes for hospitalised older patients with COVID-19. Postgrad Med J 97: 442447.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 15.

    Hutchings N et al.2021. Patients hospitalized with COVID-19 have low levels of 25-hydroxyvitamin D. Endocrine 71: 267269.

Author Notes

Address correspondence to Muhammad Sohaib Asghar, Department of Internal Medicine, Dow University of Health Sciences–Ojha Campus, Dow University of Health Sciences, Karachi, 75300, Pakistan. E-mail: sohaib_asghar123@yahoo.com

Authors’ addresses: Muhammad Sohaib Asghar, Department of Internal Medicine, Dow University Hospital–Ojha Campus, Dow University of Health Sciences, Karachi, Pakistan, E-mail: sohaib_asghar123@yahoo.com. Farah Yasmin, Muhammad Daim Bin Zafar, Osama Mohiuddin, and Anosh Aslam Khan, Department of Internal Medicine, Dow Medical College, Dow University of Health Sciences, Karachi, Pakistan, E-mails: farahyasmin972@yahoo.com, muhammaddaim09@gmail.com, osamamohiuddin94@gmail.com, and anosh.9412@gmail.com. Kartik Dapke, Indira Gandhi Government Medical College, Nagpur, India, E-mail: kartikdapke4219@gmail.com. Syed Muhammad Ismail Shah, Department of Internal Medicine, Ziauddin Medical University, Karachi, Pakistan, E-mail: ismailshah6551@gmail.com. Salim Surani, Department of Pulmonary Medicine, Corpus Christi Medical Center, Corpus Christi, TX, and Department of Internal Medicine, University of North Texas, Dallas, TX, E-mail: srsurani@hotmail.com.

  • Figure 1.

    (A) Kaplan Meier curves of 25-hydroxyvitamin D deficiency with respect to resolving of pulmonary infiltrates, (B) mechanical ventilation, and (C) survival during 30-day hospital stay. This figure appears in color at www.ajtmh.org.

  • Figure 2.

    (A) Scatter plots of 25-hydroxyvitamin D levels with respect to age (B) along with hospital stay, (C) clinical outcome, and (D) mode of ventilation. This figure appears in color at www.ajtmh.org.

  • 1.

    Mercola J, Grant WB, Wagner CL, 2020. Evidence regarding vitamin D and risk of COVID-19 and its severity. Nutrients 12: 3361.

  • 2.

    Kloc M, Ghobrial RM, Lipińska-Opałka A, Wawrzyniak A, Zdanowski R, Kalicki B, Kubiak JZ, 2021. Effects of vitamin D on macrophages and myeloid-derived suppressor cells (MDSCs) hyperinflammatory response in the lungs of COVID-19 patients. Cell Immunol 360: 104259.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 3.

    Szeto B, Zucker JE, LaSota ED, Rubin MR, Walker MD, Yin MT, Cohen A, 2021. Vitamin D status and COVID-19 clinical outcomes in hospitalized patients. Endocr Res 46: 6673.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 4.

    Abrishami A, Dalili N, Torbati PM, Asgari R, Arab-Ahmadi M, Behnam B, Sanei-Taheri M, 2021. Possible association of vitamin D status with lung involvement and outcome in patients with COVID-19: a retrospective study. Eur J Nutr 60: 22492257.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 5.

    World Health Organization , 2004. Appropriate Body-mass Index for Asian Populations and Its Implications for Policy and Intervention Strategies. Geneva, Switzerland: WHO. Available at: https://www.who.int/nutrition/publications/bmi_asia_strategies.pdf. Accessed March 11, 2021.

    • PubMed
    • Export Citation
  • 6.

    Malek Mahdavi A, 2020. A brief review of interplay between vitamin D and angiotensin-converting enzyme 2: implications for a potential treatment for COVID-19. Rev Med Virol 30: e2119.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 7.

    Kumar R, Rathi H, Haq A, Wimalawansa SJ, Sharma A, 2021. Putative roles of vitamin D in modulating immune response and immunopathology associated with COVID-19. Virus Res 292: 198235.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 8.

    Yisak H, Ewunetei A, Kefale B, Mamuye M, Teshome F, Ambaw B, Yideg Yitbarek G, 2021. Effects of vitamin D on COVID-19 infection and prognosis: a systematic review. Risk Manag Healthc Policy 14: 3138.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 9.

    Waldron JL, Ashby HL, Cornes MP, Bechervaise J, Razavi C, Thomas OL, Chugh S, Deshpande S, Ford C, Gama R, 2013. Vitamin D: a negative acute phase reactant. J Clin Pathol 66: 620622.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 10.

    Weir EK, Thenappan T, Bhargava M, Chen Y, 2020. Does vitamin D deficiency increase the severity of COVID-19? Clin Med (Lond) 20: e107e108.

  • 11.

    Murai IH et al.2021. Effect of a single high dose of vitamin D3 on hospital length of stay in patients with moderate to severe COVID-19: a randomized clinical trial. JAMA 325: 10531060.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 12.

    Güven M, Gültekin H, 2021. The effect of high-dose parenteral vitamin D3 on COVID-19-related inhospital mortality in critical COVID-19 patients during intensive care unit admission: an observational cohort study. Eur J Clin Nutr 75: 13831388.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 13.

    Kaufman HW, Niles JK, Kroll MH, Bi C, Holick MF, 2020. SARS-CoV-2 positivity rates associated with circulating 25-hydroxyvitamin D levels. PLoS One 15: e0239252.

  • 14.

    Baktash V, Hosack T, Patel N, Shah S, Kandiah P, Van den Abbeele K, Mandal AKJ, Missouris CG, 2021. Vitamin D status and outcomes for hospitalised older patients with COVID-19. Postgrad Med J 97: 442447.

    • PubMed
    • Search Google Scholar
    • Export Citation
  • 15.

    Hutchings N et al.2021. Patients hospitalized with COVID-19 have low levels of 25-hydroxyvitamin D. Endocrine 71: 267269.

Past two years Past Year Past 30 Days
Abstract Views 0 0 0
Full Text Views 4058 1144 332
PDF Downloads 946 174 10
 
 
 
 
Affiliate Membership Banner
 
 
Research for Health Information Banner
 
 
CLOCKSS
 
 
 
Society Publishers Coalition Banner
Save