1921
Volume 97, Issue 4
  • ISSN: 0002-9637
  • E-ISSN: 1476-1645

There is no abstract available for this article.

[open-access] This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

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2017-10-11
2017-10-22
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References

  1. Brooks YM, Collins SM, Mbullo P, Boateng GO, Young SL, Richardson RE, , 2017. Evaluating human sensory perceptions and the compartment bag test assays as proxies for the presence and concentration of Escherichia coli in drinking water in western Kenya: suggestions for monitoring the SDGs in low resource settings. Am J Trop Med Hyg 97: 10071010.
  2. World Health Organization, 2017. Safely Managed Drinking Water - Thematic Report on Drinking Water 2017. Accessed July 10, 2017.
  3. Whelton AJ, McMillan L, Connell M, Kelley KM, Gill JP, White KD, Gupta R, Dey R, Novy C, , 2015. Residential tap water contamination following the freedom industries chemical spill: perceptions, water quality, and health impacts. Environ Sci Technol 49: 813823.[Crossref]
  4. Masten SJ, Davies SH, McElmurry SP, , 2016. Flint water crisis: what happened and why? J Am Water Works Assoc 108: 2234.[Crossref]
  5. Burlingame GA, Doty RL, Dietrich AM, , 2017. Humans as sensors to evaluate drinking water taste and odor: a review. Journal AWWA 109: 10.5942/jawwa.2017.109.0118.
  6. Wedgworth JC, Brown J, Johnson P, Olson JB, Elliott M, Forehand R, Stauber CE, , 2014. Associations between perceptions of drinking water service delivery and measured drinking water quality in rural Alabama. Int J Environ Res Public Health 11: 73767392.[Crossref]
  7. Orgill J, Shaheed A, Brown J, Jeuland M, , 2013. Water quality perceptions and willingness to pay for clean water in peri-urban Cambodian communities. J Water Health 11: 489506.[Crossref]
  8. Albert J, Luoto J, Levine D, , 2010. End-user preferences for and performance of competing POU water treatment technologies among the rural poor of Kenya. Environ Sci Technol 44: 44264432.[Crossref]
  9. Sinha A, Nagel CL, Schmidt WP, Torondel B, Boisson S, Routray P, Clasen TF, , 2017. Assessing patterns and determinants of latrine use in rural settings: a longitudinal study in Odisha, India. Int J Hyg Environ Health 220: 906915.[Crossref]
  10. Brown J, Clasen T, , 2012. High adherence is necessary to realize health gains from water quality interventions. PLoS One 7: e36735.[Crossref]
  11. de Queiroz JT, Doria Mde F, Rosenberg MW, Heller L, Zhouri A, , 2013. Perceptions of bottled water consumers in three Brazilian municipalities. J Water Health 11: 520531.[Crossref]
  12. Wang A, McMahan L, Rutstein S, Stauber C, Reyes J, Sobsey MD, , 2017. Household microbial water quality testing in a Peruvian demographic and health survey: evaluation of the compartment bag test for Escherichia coli . Am J Trop Med Hyg 96: 970975.[Crossref]
  13. Delaire C, Peletz R, Kumpel E, Kisiangani J, Bain R, Khush R, , 2017. How much will it cost to monitor microbial drinking water quality in sub-Saharan Africa? Environ Sci Technol 51: 58695878.[Crossref]
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  • Received : 18 Jul 2017
  • Accepted : 19 Jul 2017

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