AJTMH HINARI
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Am. J. Trop. Med., s1-7(6), 1927, pp. 405-408
Copyright © 1927 by American Journal of Tropical Medicine

This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Paldrock, A.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Paldrock, A.

On the Chemistry of the Leprosy Organism

Part IV

A. Paldrock, Director of the University Dermatological Clinic
Tartu (Dorpat)

The cultivated bacilli of all the authors named in the introduction, and the leprosy bacillus from the lesions, invariably behave identically in microchemical analysis. They were also identical in all comparative staining reactions made before the analysis.

The leprosy bacilli contain: free nucleic acid, bound nucleic acid as nuclear protein principally in their rod-shaped membranes, karyonic acid in the granules, free lipoid chiefly in the membranes but also in the granules, lipoproteins especially in the granules—in which the lipoid-protein combination is bound with a Gram-positive lipoid acid besides the acid components of the lipoprotein that are soluble in alcohol and also one soluble in ether, plasteoprotein in the granules, and a skeleton of basic proteins.

These results add weight, because of the identity of the findings, to the conclusion that these cultures are cultures of the bacillus of leprosy.







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1927 by the American Society of Tropical Medicine and Hygiene.